  | Zamudio lara, J., Dewasme, L., Hernández Escoto, H., & Vande Wouwer, A. (11 November 2022). Parameter Estimation of Dynamic Beer Fermentation Models. Foods, 11 (22), 3602.  Peer reviewed vérifié par ORBi |
 | Zamudio lara, J., Dewasme, L., Hernández Escoto, H., & Vande Wouwer, A. (05 July 2022). Experimental modeling of a beer fermentation process [Paper presentation]. Benelux Meeting on Systems and Control 2022, Bruxelles, Belgium. |
 | Feudjio Letchindjio, C. G., Zamudio Lara, J. M., Dewasme, L., Hernandez Escoto, H., & Vande Wouwer, A. (02 August 2021). Dual-input Slope Seeking Control of Continuous Micro-algae Cultures with Experimental Validation. Applied Sciences, 11 (16), 7451. Peer reviewed vérifié par ORBi |
 | Gorrini, F., Zamudio Lara, J. M., Biagiola, S., Jose, F., Hernandez Escoto, H., Hantson, A.-L., & Vande Wouwer, A. (27 November 2020). Experimental Study of Substrate Limitation and Light Acclimation in Cultures of the Microalgae Scenedesmus obliquus - Parameter Identification and Model Predictive Control. Processes, 8 (1551). doi:10.3390/pr8121551 Peer reviewed |