![]() ![]() | Dongye, C., Chen, X., Zhao, Y., Li, H., Abdallah, M. F., Li, T., & Chen, X. (2025). Protective Effects of Octyl Gallate Against Deoxynivalenol-Induced Colon Inflammation: Insights from Proteomic and Metabolomic Analyses. Environment and Health. doi:10.1021/envhealth.4c00250 ![]() |
![]() ![]() | Abdallah, M. F., Recote, J. M., Van Camp, C., Van Hasse, W. H. R., Pedroni, L., Dellafiora, L., Masquelier, J., & Rajkovic, A. (2024). Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells. Food and Chemical Toxicology, 114907. doi:10.1016/j.fct.2024.114907 ![]() |
![]() ![]() | Aghebatbinyeganeh, K., & Abdallah, M. F. (2024). An overview of regional mycotoxin contamination in Iranian food. Food and Humanity, 100370. doi:10.1016/j.foohum.2024.100370 ![]() |
![]() ![]() | Zhu, Z., Guo, W., Cheng, H., Zhao, H., Wang, J., Abdallah, M. F., Zhou, X., Lei, H., Tu, W., Wang, H., & Yang, J. (28 May 2024). Co-contamination and interactions of multiple mycotoxins and heavy metals in rice, maize, soybeans, and wheat flour marketed in Shanghai City. Journal of Hazardous Materials, 474, 134695. doi:10.1016/j.jhazmat.2024.134695 ![]() |
![]() ![]() | Aghebatbinyeganeh, K., Movassaghghazani, M., & Abdallah, M. F. (April 2024). Seasonal variation and risk assessment of exposure to aflatoxin M1 in milk, yoghurt, and cheese samples from Ilam and Lorestan Provinces of Iran. Journal of Food Composition and Analysis, 128, 106083. doi:10.1016/j.jfca.2024.106083 ![]() |
![]() ![]() | Abdallah, M. F., Gado, M., Abdelsadek, D., Zahran, F., El-Salhey, N. N., Mehrez, O., Abdel-Hay, S., Mohamed, S. M., De Ruyck, K., Yang, S., Gonzales, G. B., & Varga, E. (February 2024). Mycotoxin contamination in the Arab world: Highlighting the main knowledge gaps and the current legislation. Mycotoxin Research, 40 (1), 19 - 44. doi:10.1007/s12550-023-00513-2 ![]() |
![]() ![]() | Chen, X., Abdallah, M. F., Chen, X., & Rajkovic, A. (13 November 2023). Current Knowledge of Individual and Combined Toxicities of Aflatoxin B1 and Fumonisin B1 In Vitro. Toxins, 15 (11), 653. doi:10.3390/toxins15110653 ![]() |
![]() ![]() | Van Camp, C., Van Hassel, W. H. R., Abdallah, M. F., & Masquelier, J. (25 September 2023). Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS. Chemosensors, 11 (10), 511. doi:10.3390/chemosensors11100511 ![]() |
![]() ![]() | Chen, X., Abdallah, M. F., Grootaert, C., Van Nieuwerburgh, F., & Rajkovic, A. (May 2023). New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing. Environment International, 175, 107945. doi:10.1016/j.envint.2023.107945 ![]() |
![]() ![]() | Chen, X., Abdallah, M. F., Grootaert, C., & Rajkovic, A. (22 June 2022). Bioenergetic Status of the Intestinal and Hepatic Cells after Short Term Exposure to Fumonisin B1 and Aflatoxin B1. International Journal of Molecular Sciences, 23 (13), 6945. doi:10.3390/ijms23136945 ![]() |
![]() ![]() | Abdallah, M. F., Van Hassel, W. H. R., Andjelkovic, M., Wilmotte, A., & Rajkovic, A. (06 November 2021). Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies. Toxins, 13 (11), 786. doi:10.3390/toxins13110786 ![]() |
![]() ![]() | Abdallah, M. F., Audenaert, K., Lust, L., Landschoot, S., Bekaert, B., Haesaert, G., De Boevre, M., & De Saeger, S. (February 2020). Risk characterization and quantification of mycotoxins and their producing fungi in sugarcane juice: A neglected problem in a widely-consumed traditional beverage. Food Control, 108, 106811. doi:10.1016/j.foodcont.2019.106811 ![]() |
![]() ![]() | Abdallah, M. F., Girgin, G., Baydar, T., Krska, R., & Sulyok, M. (October 2017). Occurrence of multiple mycotoxins and other fungal metabolites in animal feed and maize samples from Egypt using LC-MS/MS. Journal of the Science of Food and Agriculture, 97 (13), 4419 - 4428. doi:10.1002/jsfa.8293 ![]() |