electronic nose; fish freshness; metal oxides; nondestructive detection; semiconductor gas sensors; Condition; Gas-sensors; Metal oxide semiconductor; Metal-oxide; Qualitative evaluations; Quantitative evaluation; Resistive gas sensors; Food Science
Abstract :
[en] Fish are prone to spoilage and deterioration during processing, storage, or transportation. Therefore, there is a need for rapid and efficient techniques to detect and evaluate fish freshness during different periods or conditions. Gas sensors are increasingly important in the qualitative and quantitative evaluation of high-protein foods, including fish. Among them, metal-oxide-semiconductor resistive (MOSR) sensors with advantages such as low cost, small size, easy integration, and high sensitivity have been extensively studied in the past few years, which gradually show promising practical application prospects. Herein, we take the detection, classification, and assessment of fish freshness as the actual demand, and summarize the physical and chemical changes of fish during the spoilage process, the volatile marker gases released, and their production mechanisms. Then, we introduce the advantages, performance parameters, and working principles of gas sensors, and summarize the MOSR gas sensors aimed at detecting different kinds of volatile marker gases of fish spoiling in the last 5 years. After that, this paper reviews the research and application progress of MOSR gas sensor arrays and electronic nose technology for various odor indicators and fish freshness detection. Finally, this review points out the multifaceted challenges (sampling system, sensing module, and pattern recognition technology) faced by the rapid detection technology of fish freshness based on metal oxide gas sensors, and the potential solutions and development directions are proposed from the view of multidisciplinary intersection.
Research center :
CRIM - Ingénierie des matériaux
Disciplines :
Chemistry Materials science & engineering
Author, co-author :
Wu, Kaidi ; Université de Mons - UMONS > Faculté Polytechnique > Service de Science des Matériaux ; College of Mechanical Engineering, Yangzhou University, Yangzhou, China
R400 - Institut de Recherche en Science et Ingénierie des Matériaux
Funders :
Outstanding Youth Foundation of Jiangsu Province of China National Natural Science Foundation of China National Key Research and Development Program of China
Funding text :
This work was financially supported by the National Natural Science Foundation of China (Grant no. 51872254), the Outstanding Youth of Jiangsu Province of China (Grant no. BK20211548), the National Key Research and Development Program of China (Grant no. 2017YFE0115900), and the Excellent Doctoral Dissertation Fund of Yangzhou University (2021_06).
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