Exploring the Attributes of Sea Cucumber (Cucumaria frondosa) for Aquaculture

Caulier, Guillaume; Hamel, J.-F.; Montgomery, Emy; Gianasi, Bruno; Sun, Jiamin; Mercier, A.

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Exploring the Attributes of Sea Cucumber (Cucumaria frondosa) for Aquaculture

Caulier, Guillaume; Hamel, J.-F.; Montgomery, Emy et al.

2018 • Ocean First institute Conference

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https://hdl.handle.net/20.500.12907/38807

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Disciplines :

Architecture
Biochemistry, biophysics & molecular biology
Phytobiology (plant sciences, forestry, mycology...)
Zoology
Animal psychology, ethology & psychobiology

Author, co-author :

Caulier, Guillaume ; Université de Mons > Faculté des Sciences > Service de Biologie des Organismes Marins et Biomimétisme

Hamel, J.-F.

Montgomery, Emy

Gianasi, Bruno

Sun, Jiamin

Mercier, A.

Language :

English

Title :

Exploring the Attributes of Sea Cucumber (Cucumaria frondosa) for Aquaculture

Publication date :

15 October 2018

Number of pages :

Event name :

Ocean First institute Conference

Event place :

St John's, Canada

Event date :

2018

Research unit :

S864 - Biologie des Organismes Marins et Biomimétisme

Research institute :

R100 - Institut des Biosciences

Available on ORBi UMONS :

since 21 January 2019

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